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–+ servings
pumpkin spice blondies with icing on top on parchment paper with white pumpkin behind.

Pumpkin Spice Blondies with Spiced Glaze

5 from 1 vote
Prep Time: 10 minutes
Cook Time: 45 minutes
Total Time: 55 minutes
Author: Traci Crossland
Soft, sweet, rich, perfectly spiced, and SO delicious! These Pumpkin Spice Blondies with Spiced Glaze are a must-bake this Fall season.

Ingredients

Blondies

  • ¾ cup unsalted butter melted
  • 1¾ cups brown sugar
  • 3 large eggs room temperature
  • 1 Tablespoon vanilla extract
  • 1¾ cups all purpose flour*
  • 1 teaspoon baking powder
  • ¾ teaspoon salt
  • 1¾ teaspoons pumpkin pie spice
  • 1 cup cinnamon baking chips

Glaze

US Customary - Metric

Instructions

Blondies

  • Heat oven to 350℉.
  • Spray an 8 inch square pan with baking spray. Set aside.
  • In a large bowl, use a rubber spatula to mix butter and sugar.
  • Mix in eggs and vanilla.
  • Add flour, baking powder, salt, and pumpkin pie spice.
  • Stir until blended.
  • Stir in cinnamon chips.
  • Pour into prepared pan.
  • Bake for 45 minutes, or until done.
  • Let cool in pan.
  • Turn out onto serving plate or cooling rack.

Glaze

  • In a medium bowl, whisk together powdered sugar, pumpkin pie spice, and milk.
  • Pour over blondies.
  • Slice and serve.

Notes

*This recipe was written using an average of the dip and sweep method for measuring flour and the spoon and level method. If you are using a scale, you will need to add 3/4 oz or 22 g  to the measurement for each cup of flour.
  • Make sure to use cinnamon baking chips (typically found by chocolate chips in grocery stores) and NOT cinnamon chips/chunks, as these are inedible chunks of cinnamon bark.
  • Do not beat the batter!
  • Bake times may vary depending on your oven. Use a cake tester to see when these blondies are baked!
  • The glaze is optional, but highly recommended!

Nutrition

Serving: 1barCalories: 322kcalCarbohydrates: 50gProtein: 3gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.4gCholesterol: 60mgSodium: 166mgPotassium: 69mgFiber: 1gSugar: 38gVitamin A: 346IUVitamin C: 0.2mgCalcium: 63mgIron: 1mg

Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.