How To Cook Bacon In The Oven
The best way to cook bacon! This is the best guide on how to perfectly cook bacon in the oven.
Ingredients
- 8 slices of bacon
Instructions
- Preheat oven to 400 degrees.
- Place a piece of parchment paper on a grill pan.
- Place bacon on parchment.
- With a sharp knife, cut slits in the parchment.
- Place another piece of parchment on top of the bacon.
- Place in oven and cook until browned and crispy, about 15-20 minutes.
Notes
- You can use any kind of bacon you prefer. The amount is also up to you.
- Make sure you poke a lot of holes into the parchment!
- Some draining afterwards may be required.
- If your bacon is frozen, make sure you thaw it before baking.
- If you don't have a broiler pan, you can use a wire cooling rack and a baking sheet to create the same results.
Nutrition
Serving: 2slicesCalories: 108kcalProtein: 8gFat: 8gSaturated Fat: 3gPolyunsaturated Fat: 5gCholesterol: 23mgSodium: 387mg
Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.