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overhead shot of spellbook brownies on white serving tray, with candle, flowers, book pages, and candy eyes on marble surface.

Double Chocolate Hocus Pocus Spellbook Brownies

Extra chocolate-y, fudge-y, and perfectly witchy! These Double Chocolate Hocus Pocus Spellbook Brownies are perfect for all of your Halloween celebrations. Super simple to make, but oh so delicious!
Course: Desserts
Cuisine: American
Prep Time: 25 minutes
Cook Time: 35 minutes
Total Time: 1 hour
Servings: 16 brownies
Calories: 508kcal

Ingredients

Brownies

Decoration

Instructions

Brownies

  • Heat oven to 350℉/177℃.
  • Spray a 9-inch x 13-inch pan with baking spray. Set aside.
  • Combine butter, chocolate, and cocoa in a small saucepan.
  • Heat and stir over low heat until melted and smooth. Set aside.
  • In the bowl of a stand mixer fitted with the paddle attachment, combine eggs, sugar, and vanilla.
  • Mix on low speed 1 minute.
  • Increase speed to high.
  • Beat for 10 minutes.
  • Add chocolate mixture.
  • Mix well.
  • Add flour.
  • Mix only to blend.
  • Pour into prepared pan.
  • Bake for 30-35 minutes, or until desired degree of doneness.

Decoration

  • Combine chocolate and coconut oil in a small bowl.
  • Microwave in 15 second increments, stirring after each, until melted and smooth.
  • Stir in cocoa powder.

Assembly

  • Cut brownies into 16 rectangles.
  • Put chocolate mixture in piping bag.
  • Pipe decoration onto brownies.
  • Add candy eye.
  • Allow to dry.

Notes

  • Make sure to beat the eggs, sugar, and vanilla for a full 10 minutes!
  • The chocolate should not be hot when adding to the egg mixture.
  • Use a cake tester to see when the brownies are done baking.
  • You can cut the brownies into any shape you'd like! We chose rectangles to be more "book" like, but you can cut them into squares if you need more brownies.
  • When whisking the cocoa powder into the melted chocolate for the decoration, make sure to whisk until it's completely smooth!
  • Since there is coconut oil in the chocolate, it takes a while for the chocolate to set.
  • Make sure to place a dot of chocolate under the candy eye to help it stay!

Nutrition

Serving: 1brownie | Calories: 508kcal | Carbohydrates: 58g | Protein: 7g | Fat: 29g | Saturated Fat: 17g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 8g | Trans Fat: 1g | Cholesterol: 121mg | Sodium: 150mg | Potassium: 283mg | Fiber: 4g | Sugar: 42g | Vitamin A: 576IU | Calcium: 43mg | Iron: 3mg