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melon skewers on white platter with mint sprigs and white flowers

Melon Skewers with Honey Lime Mint Drizzle

The simplest, most delicious, no bake treat to make all summer long! These Melon Skewers with Honey Lime Mint Drizzle are a great appetizer for summer parties or get togethers. The best part? They're SUPER easy to make and full of flavor!
Course: Snacks
Cuisine: American
Prep Time: 45 minutes
Total Time: 45 minutes
Servings: 16 skewers
Calories: 141kcal

Ingredients

Fruit Skewers

  • 1 small seedless watermelon
  • 1 cantaloupe
  • 1 honeydew

Drizzle

  • ¼ cup honey
  • 2 Tablespoons lime juice
  • 1 teaspoon chopped mint

Instructions

Fruit Skewers

  • Clean seeds out of both cantaloupe and honeydew.
  • Use a melon baller to scoop out watermelon, cantaloupe, and honeydew.
  • Thread alternating fruit pieces onto wooden skewers.

Drizzle

  • In a small bowl, whisk together honey, lime juice, and chopped mint.
  • Drizzle over the top of the prepared fruit skewers.
  • Allow to stand 2-3 minutes before serving.

Notes

  • We used a small personal watermelon.
  • Make sure you use ripe melons for this recipe!
  • If you don't have a melon baller, you can cut the melons into square chunks.
  • Pretty much any fruit can be added to these skewers.
  • If you would like to make this recipe vegan, use agave instead of honey in the drizzle!
  • Don't skip letting the skewers stand for about 2 minutes before serving! This really intensifies the flavor from the drizzle, letting the mint and lime shine.
  • These skewers don't keep well. They're best enjoyed the day you make them.

Nutrition

Serving: 1skewer | Calories: 141kcal | Carbohydrates: 36g | Protein: 2g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.1g | Sodium: 28mg | Potassium: 557mg | Fiber: 2g | Sugar: 31g | Vitamin A: 2808IU | Vitamin C: 42mg | Calcium: 28mg | Iron: 1mg