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+ servings
three apple pie crumble bars stacked on wire cooling rack

Apple Pie Crumble Bars

Simple, easy, and delicious! These Apple Pie Crumble Bars taste just like a warm slice of your favorite pie. SO. GOOD.
5 from 12 votes
Prep Time: 15 mins
Cook Time: 55 mins
Total Time: 1 hr 10 mins
Author: Traci
  • 1 cup all purpose flour
  • 1 cup old fashioned oats
  • ½ cup brown sugar
  • 1 teaspoon cinnamon
  • ¼ teaspoon salt
  • ½ cup unsalted butter, sliced
  • 1 ½ cups apple pie filling
  • Preheat oven to 350 degrees.
  • Spray an 8 inch square pan with cooking spray. Set aside.
  • In the bowl of a food processor, combine flour, oats, brown sugar, cinnamon, and salt. Pulse to combine.
  • Add butter slices, a few at a time, pulsing after each addition.
  • Pulse until combined and crumbly.
  • Place 2/3 of mixture into prepared pan, and press evenly in bottom.
  • Bake for 15 minutes, or until just starting to brown.
  • Remove from oven and top with apple pie filling and remaining crumble mixture.
  • Return to oven and bake 40 minutes, until lightly browned.

Notes

Substitutions:
  • You can use your favorite vegan butter to make this a delicious vegan treat!
  • Apple Butter can be used in place of apple pie filling. You just may need to decrease the amount a little.
  • You could also use your favorite store-bought apple pie filling!
Expert Tips:
  • Try and keep the layers thin! The thicker the layers of crumble and filling, the longer it'll take to cook, and the more difficult it is for it to set.
  • Get the base as level as you can. You can use your hand to press it down, or just any flat kitchen tool.
  • This recipe keeps really well!
  • The glaze is optional, but totally recommended.
  • If you use store-bought ingredients, we can't guarantee how the recipe will turn out.

Nutrition

Serving: 1barCalories: 262kcalCarbohydrates: 39gProtein: 3gFat: 11gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 1gCholesterol: 27mgSodium: 89mgPotassium: 85mgFiber: 2gSugar: 17gVitamin A: 325IUVitamin C: 1mgCalcium: 24mgIron: 1mg

Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.