Apple Pie Crumble Bars
Simple, easy, and delicious! These Apple Pie Crumble Bars taste just like a warm slice of your favorite pie. SO. GOOD.
Ingredients
- 1 cup all purpose flour
- 1 cup old fashioned oats
- ½ cup brown sugar
- 1 teaspoon cinnamon
- ¼ teaspoon salt
- ½ cup unsalted butter, sliced
- 1 ½ cups apple pie filling
Instructions
- Preheat oven to 350 degrees.
- Spray an 8 inch square pan with cooking spray. Set aside.
- In the bowl of a food processor, combine flour, oats, brown sugar, cinnamon, and salt. Pulse to combine.
- Add butter slices, a few at a time, pulsing after each addition.
- Pulse until combined and crumbly.
- Place 2/3 of mixture into prepared pan, and press evenly in bottom.
- Bake for 15 minutes, or until just starting to brown.
- Remove from oven and top with apple pie filling and remaining crumble mixture.
- Return to oven and bake 40 minutes, until lightly browned.
Notes
Substitutions:
- You can use your favorite vegan butter to make this a delicious vegan treat!
- Apple Butter can be used in place of apple pie filling. You just may need to decrease the amount a little.
- You could also use your favorite store-bought apple pie filling!
- Try and keep the layers thin! The thicker the layers of crumble and filling, the longer it'll take to cook, and the more difficult it is for it to set.
- Get the base as level as you can. You can use your hand to press it down, or just any flat kitchen tool.
- This recipe keeps really well!
- The glaze is optional, but totally recommended.
- If you use store-bought ingredients, we can't guarantee how the recipe will turn out.
Nutrition
Serving: 1barCalories: 262kcalCarbohydrates: 39gProtein: 3gFat: 11gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 1gCholesterol: 27mgSodium: 89mgPotassium: 85mgFiber: 2gSugar: 17gVitamin A: 325IUVitamin C: 1mgCalcium: 24mgIron: 1mg
Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.