Classic Hot Toddy
Prep Time: 6 minutes mins
Total Time: 6 minutes mins
Cozy, warming, and oh so good. This Classic Hot Toddy is just the mug you're looking for during these colder winter months!
- 2 cinnamon sticks
- 6 whole cloves
- 4 whole allspice
- ¾ cup boiling water
- 1 ½ ounces bourbon
- 4 teaspoon honey
- 1 Tablespoon lemon juice
Place cinnamon sticks, cloves, and allspice in mug.
Pour boiling water over spices.
Allow to steep for 3 minutes.
Add bourbon, honey, and lemon juice.
Stir to combine.
Substitutions:
- Cinnamon, cloves, and allspice is our favorite spice blend for this drink. Try added some star anise, cardamom, nutmeg, or ginger!
- Don't have bourbon? Use what you have and like! Whiskey is the best substitute, but you could also use brandy.
- If you wanna change things up, head to your local market and see if you can find a honey aged in bourbon barrels for a pleasant twist!
Expert Tips:
- Toddy gone cold? No worries! Heat it up in the microwave for a few seconds for a freshly brewed warmth.
- Decorate with brûlée'd lemon or orange peel. Add a cinnamon stick, too! It also makes for a great way to stir the drink.
- We used a kettle to get boiling water. If you don't own one, just put a pot on the stove and let the water come to a boil.
- Make sure your drink is still warm before adding the honey. It will help it dissolve.
- Don't use ground spices.
Serving: 1DrinkCalories: 233kcalCarbohydrates: 36gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 18mgPotassium: 140mgFiber: 4gSugar: 29gVitamin A: 26IUVitamin C: 6mgCalcium: 93mgIron: 1mg
Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.