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+ servings
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5 from 1 vote

Spicy Smoky Margarita

Spicy, smoky, and sweet with a definite kick, this margarita is sure to become a crowd favorite!
Prep Time5 mins
Total Time5 mins
Course: Cocktails
Cuisine: American
Servings: 2 drinks
Calories: 289kcal
Author: Traci

Ingredients

  • 2 ounces Milagro Anejo Tequila
  • 2 ounces Ancho Reyes Chile Liqueur
  • 8 ounces [Sour Mix]
  • Slice of Lime
  • 1 Tablespoon Smoked Salt

Instructions

  • Run lime around top edge of glass.
  • Dip in smoked salt.
  • Add tequila, chile liqueur, and sour mix.
  • Stir gently.
  • Add ice.
  • Enjoy!

Notes

  • Use a slice of lime to rim the glass
  • By putting the smoked salt on a plate, it allows for easy application and less waste.
  • Add all your liquid first and then add your ice. This is to insure you don’t water down your drink.
  • Use good quality ice. We bought an ice mold and the ice didn’t water the drink down at all.

Nutrition

Serving: 1drink | Calories: 289kcal | Carbohydrates: 48g | Protein: 1g | Sodium: 3183mg | Fiber: 2g | Sugar: 41g