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Simple Syrup

Simple Syrup is absolutely the best way to sweeten anything! We use it for everything and always have some on hand in the fridge.
Prep Time2 mins
Cook Time5 mins
Total Time7 mins
Course: Syrups
Cuisine: American
Servings: 1 cup
Calories: 48kcal
Author: Traci


  • 1 cup sugar
  • 1 cup water


  • Combine sugar and water in a saucepan.
  • Heat over medium heat until sugar dissolves completely.
  • Remove from heat and allow to cool.
  • Store in refrigerator until needed.


Serving: 1Tablespoon | Calories: 48kcal | Carbohydrates: 13g | Sodium: 1mg | Sugar: 12g