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+ servings
a bowl of guacamole on a white plate with chips, lime slices, and cilantro leaves

5-Minute Loaded Guacamole

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Prep Time: 5 minutes
Total Time: 5 minutes
Author: Caylie Crossland
Fresh, vibrant, colorful, and SO GOOD! This 5-Minute Loaded Guacamole is the only guacamole recipe you'll ever need.

Ingredients

  • 2 avocados
  • ¼ small lime juiced
  • ¼ cup chopped red bell pepper
  • ¼ cup chopped bacon
  • ¼ cup fresh corn kernels
  • cup chopped red onion
  • 1 Tablespoon chopped jalapeño
  • 1 teaspoon chopped cilantro
  • cup crumbled cotija cheese

Instructions

  • Slice the avocados in half, remove the seeds and skin. Place in a molcajete with lime juice. Mash avocado until smooth.
  • Add bell pepper, bacon, corn, red onion, jalapeño, cilantro, salt, and pepper. Stir until well combined.
  • Top with cotija cheese crumbles.

Notes

  • Make sure the avocado's are ripe! You can tell by the dark brown exterior and when applying just a small amount of pressure, the avocado should give slightly. Don’t press too hard! If the avocado doesn’t give with just a little pressure, then it’s probably not quite ripe yet.
  • You actually don’t need a citrus juicer to extract the juice from the lime. You can actually just gently squeeze the skin with your hand.
  • If you don't have a molcajete, you can use a potato masher or a fork to mash the avocado's.

Nutrition

Serving: 1/4 cupCalories: 213kcalCarbohydrates: 12gProtein: 5gFat: 18gSaturated Fat: 3gPolyunsaturated Fat: 13gCholesterol: 9mgSodium: 142mgFiber: 7gSugar: 2g

Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.