Southern Chess Pie

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Sweet, buttery, and oh so creamy, this is the best Southern Chess Pie! If there’s anything that you need today, it’s this! The deliciously creamy, custardy filling is made with just a few simple ingredients that you already have in your fridge right now!

4 Quick Tips To Have Perfect The Perfect Pie

01 If the custard curdles, microwave for 1 minute. 02 Cover the pie 40 minutes into baking. 03 You can use homemade or store-bought pie crust. 04 This recipe stores well. White Line Get The Recipe!

Cream butter and sugar.

Add eggs one at a time, beating well after each addition.

Beat in flour and cornmeal.

Add milk, vanilla, and lemon juice.

Pour into unbaked pie crust and place in oven.

Bake at 350 for 55-60 minutes, until set.

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