Brown Butter Popovers

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Easy Brown Butter Popovers

YIELD

6 Popovers

TYPE

Appetizer

TIME

1 hour

CUISINE

American

All-Purpose Flour Salt Brown Butter Whole Milk Eggs Salted Butter

RECIPE INGREDIENTS

Whisk dry ingredients

1

Whisk together the flour and the salt.

NEXT STEP

Add brown butter

2

Stir in the brown butter.

NEXT STEP

Mix

3

Whisk in the milk.

NEXT STEP

Mix in eggs

4

Add eggs one at a time, beating well after each addition. Keep whisking until batter is smooth.

NEXT STEP

Heat pan and pour in batter

5

Place 1 teaspoon of butter per cavity in the popover pan, then place the pan in a 425 degree oven for about 4-5 minutes. Pour batter in the pan, filling each cup about 3/4 of the way full. 

NEXT STEP

Bake

6

Bake for 15 minutes before reducing the heat of the oven to 350 degrees. Bake for an additional 20 minutes, or until the popovers are golden brown. Take out of the oven and serve immediately.

NEXT STEP

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