White Chocolate Macadamia Nut Cookies
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White Chocolate Macadamia Nut Cookies
YIELD
48 Cookies
TYPE
Vegetarian
TIME
22 mins
CUISINE
American
All Purpose Flour Baking Soda Salted Butter Brown Sugar White Sugar Eggs Vanilla White Chocolate Chips Macadamia Nuts
RECIPE INGREDIENTS
Whisk
1
Whisk together the flour and baking soda. Set aside.
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Mix
2
Beat together the butter, brown sugar, and white sugar until combined. Stir in the eggs one at a time.
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Stir
3
Mix in the vanilla. Slowly, stir in the dry ingredients. Stir in the white chocolate and macadamia nuts.
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Scoop & Bake
4
Using a medium sized cookie scoop, scoop out the cookie dough and place twelve cookies per lined sheet pan. Press down gently and bake at 375 for 10 minutes, or until lightly browned.
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