Go Back Email Link
–+ servings
cranberry white chocolate blondies on white tray with pine greenery and sugared cranberries around.

Cranberry Orange White Chocolate Blondies

5 from 3 votes
Prep Time: 15 minutes
Cook Time: 50 minutes
Total Time: 1 hour 5 minutes
Author: Traci Crossland
Extra fudgy and melt in your mouth delicious. These Cranberry Orange White Chocolate Blondies are simple to make, full of flavor, and a serious crowd pleaser!

Ingredients

  • ¾ cup salted butter melted
  • 1¾ cups brown sugar firmly packed
  • 3 large eggs room temperature
  • 1 Tablespoon vanilla extract
  • 1¾ cups all purpose flour*
  • ½ teaspoon baking powder
  • ¼ teaspoon baking soda
  • ½ teaspoon orange zest
  • 1 cup cranberries
  • 1 cup white chocolate chips
US Customary - Metric

Instructions

  • Heat oven to 350℉.
  • Spray an 8 inch square pan with baking spray. Set aside.
  • In a small bowl, whisk eggs. Set aside.
  • Whisk flour, baking powder, baking soda, and orange zest in a large bowl. Set aside
  • In a large bowl, combine melted butter and brown sugar.
  • Use a rubber spatula to gently stir together.
  • Stir in eggs and vanilla.
  • Add dry ingredients.
  • Mix only to blend.
  • Fold in cranberries and chocolate chips.
  • Spoon into prepared pan.
  • Bake for 50 minutes, or until done.
  • Let cool in pan.

Notes

*This recipe was written using an average of the dip and sweep method for measuring flour and the spoon and level method. If you are using a scale, you will need to add 3/4 oz or 22 g  to the measurement for each cup of flour.
  • When buying cranberries, make sure they’re red/deep red in color and not shriveled or brown.
  • Make sure you try and find the smallest cranberries you can. If you buy larger ones, they may not cook all the way through and may make your muffins taste bitter.
  • Make sure to use a high quality white chocolate in this recipe.
  • Do not beat the batter!
  • Bake times may vary depending on your oven. Use a cake tester to see when these blondies are baked!

Nutrition

Serving: 1barCalories: 297kcalCarbohydrates: 42gProtein: 3gFat: 13gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gTrans Fat: 0.4gCholesterol: 60mgSodium: 129mgPotassium: 101mgFiber: 1gSugar: 30gVitamin A: 324IUVitamin C: 1mgCalcium: 60mgIron: 1mg

Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.