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–+ servings
two tiramisu cups on metal plate with coffee bean, flowers, and three more tiramisu cups around on marble surface.

Easy Tiramisu Cups (No Bake!)

Craving a delicious and easy-to-make dessert? These tiramisu cups are the perfect treat! With creamy mascarpone, coffee-soaked ladyfingers, and a touch of cocoa powder, they’re sure to satisfy your sweet tooth.
Course: Dessert
Cuisine: American
Prep Time: 30 minutes
Total Time: 30 minutes
Servings: 4 servings
Calories: 833kcal

Ingredients

  • 1¾ cups heavy cream cold
  • ⅜ cup powdered sugar sifted
  • ½ teaspoon vanilla extract
  • 1 cup mascarpone cheese cold
  • 7 ounces ladyfingers/savoiardi
  • ¾ cup strong coffee or espresso
  • ¾ cup coffee liqueur
  • cocoa powder

Instructions

  • Mix coffee and liqueur in a small bowl. Set aside.
  • Using an electric mixer fitted with the whisk attachment, beat cream, sugar, and vanilla to medium peaks.
  • Add mascarpone.
  • Beat to medium stiff peaks.
  • Dip lady fingers, one at a time, into coffee mixture and place in your chosen serving container.
  • Spoon or pipe mascarpone cream on top of lady fingers.
  • Sift a heavy layer of cocoa powder on top.
  • Repeat layers desired number of times.

Nutrition

Serving: 1serving | Calories: 833kcal | Carbohydrates: 45g | Protein: 12g | Fat: 67g | Saturated Fat: 41g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 12g | Cholesterol: 284mg | Sodium: 132mg | Potassium: 156mg | Fiber: 0.5g | Sugar: 14g | Vitamin A: 2594IU | Vitamin C: 1mg | Calcium: 171mg | Iron: 2mg