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–+ servings
dark chocolate ganache in a glass bowl with a spoon on a marble board

Ganache

5 from 1 vote
Prep Time: 2 minutes
Cook Time: 5 minutes
Additional Time 10 minutes
Total Time: 17 minutes
Author: Traci Crossland
Smooth, creamy, rich. This is the ultimate topping for your desserts!

Ingredients

  • 1 cup chocolate pieces
  • 1 cup heavy cream

Instructions

  • Place chocolate in a glass mixing bowl.
  • Heat cream just until bubbles form around edges.
  • Pour hot cream over chocolate.
  • Allow to sit undisturbed for 10-12 minutes.
  • Using a spatula, gently stir together until smooth. Do NOT beat!

Nutrition

Serving: 1/2 cupCalories: 427kcalCarbohydrates: 27gProtein: 5gFat: 34gSaturated Fat: 21gPolyunsaturated Fat: 10gTrans Fat: 1gCholesterol: 77mgSodium: 49mgFiber: 1gSugar: 23g

Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.