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If you've ever wondered what's in a food photographers bag/what they use on a regular basis, you've come to the right place! This is all the equipment I use and stuff I highly recommend. So, whether you're brand new to this or have been at this a while, this guide is for you!
My Stuff:
- Camera: Canon EOS 90D
- Lenses:
- Most Used: Canon EF-S 18-55mm f⅘.6 IS STM Lens
- Most Versatile: Canon EF-S 55-250mm f⅘.6 IS STM Lens
- Tripod:
- Artificial Light:
- Socket: Foto4Easy E27 Socket Multi-Holder
- Bulbs: Westcott Daylight LED Bulb with Tungsten Cover (I use 2 bulbs)
- Stand: Westcott 750 Photo Basics 6.5-Foot Light Stand
- Softbox: Westcott 2x3' Softbox with Silver Interior
- Reflector:
What I Recommend
For The Beginner:
- Cameras:
- Lens:
- Tripod:
Tip: If you're on a tight budget, shop around! Try looking at your local camera store, too! You never know what you might find.
For The Intermediate:
Additional Accessories & Resources
- Backdrops:
- Most of mine are from Replica Surfaces, but making your own can be a lot of fun! I also recommend checking out Amazon for cheaper vinyl backgrounds.
- Camera Backpack: to make storage and on the go shoots so much easier!
- Sandbags: to hold stands down.
- Step Stool: trust me, this helps! It has saved me from so much back pain.
- Clamps: to hold backgrounds!
- Diffuser: to soften light.
- Wipes: to keep your camera clean!
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