muffin on brown paper with more muffins behind on white serving tray.

Southern Pecan Pie Brown Sugar Muffins

Welcoming in this Fall weekend with this delicious breakfast treat…Southern Pecan Pie Brown Sugar Muffins! Inspired by the Thanksgiving classic pie, but now made into a delicious breakfast muffin that everyone will love. Made in two bowls, sweetened entirely with brown sugar, and loaded with toasted pecans. Every bite is nutty, not too sweet, and goes wonderfully with your favorite cup of coffee on a cozy Fall morning. About The…

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Hi! We’re Traci and Caylie. Welcome to Bakers Table!

I’m Traci, a retired chef, restauranteur, and caterer, as well as a mother to two children and two rescue dogs. My daughter, Caylie, is the photographer, writer, and #1 taste tester. This blog is the place to come and find easy yet impressive food and desserts.

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pulled back angled shot of crème brûlée on wood board with flowers and pumpkins behind.

Pumpkin Crème Brûlée

Enjoying the first weekend of the Fall season with this custard-y, sweet, and delicious Pumpkin Crème Brûlée! It’s a delicious Fall…